Shelfish Recipes

By admin | Jan 3, 2009

NATURE, VARIETIES, AND USE OF SHELL FISH
Besides the varieties of fish that have already been considered, the general term fish also includes SHELL FISH. Fish of this kind are different in structure from bony fish, for they are acquatic animals that are entirely or partly encased in shells. They include ‘mollusks’, or ‘bivalves’, such as [...]

Scallops and Their Preparation

By admin | Dec 2, 2008

Scallops, which are another form of bivalves, are less commonly used for food than oysters and clams. Scalloped dishes get their name from the fact that scallop shells were originally used
for their preparation. Not all of the scallop is used for food; merely the heavy muscle that holds the two shells together is edible. Scallops [...]

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